This coconut hot chocolate is high in cocoa with a subtle coconut flavour.
It contains coconut sugar that has a low GI of only 35 and is also dairy free, making it ideal for vegans and the lactose intolerant
Add 250ml hot or cold water to approximately 25g of powder or more if you want a richer taste.
Add a splash of soya/almond milk for added creaminess.
Coconut sugar; Coconut cream powder; Cocoa; Acacia Gum
Proudly South African